Recipe – Fall Fruit Cobbler Bars
Apples and pears are abundant in all of their glory. With so many colors. Shapes. Sizes and varieties […]
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Recipe – Cucumbers
Cucumbers are at the end of their season, so grab some of the pickling variety while you can […]
Gazpacho – From the Kitchen of Chef Dana
Gazpacho or Gaspacho, also called Andalusian gazpacho, is a cold soup made of raw, blended vegetables. It originated […]
Kofta Patties From the Kitchen of Chief Dana
One of my favorite things to grill is Kofta Patties. Kofta is a blend of mediterranean spices, beef […]
Strawberry Salad
Strawberries are the quintessential sign of summer, creating excitement for berry lovers of all ages. From the Kitchen […]
Recipe – Spot Prawns
Spring was made for “spot prawns”! These tasty crustaceans look like shrimp and have the flavor of buttery […]
Recipe – Meet Your Veggie
Raabs are the springtime buds flowering of overwintered brassica. Some of these brassicas include broccoli, cabbage, collards, kale […]
VEGETABLE SOUP WITH SMOKED HAM SHANK
FARM FRESH VEGGIES IN A SAVORY BROTH TOPPED WITH HAM SHANK FROM HOGSTEAD FARM. USE YOUR IMAGINATION WITH […]
Truly Mixed Greens Salad
Serves 4 Ingredients Your favorite wooden salad bowl Clove of fresh garlic, smashed 6-8 cups assorted fresh greens. […]