Pangea Ferments – Have You Tried Them?
Fermentable foods have been around for a long time. A really long time, in fact. Winemaking has been […]
Sunday
Fresh Bucks Make Access to Fresh Local Produce a Reality
During the 2019 Farmers Market season, customers can go to the information canopy at the Everett Farmers Market […]
I’ll Have What She’s Having by Joe Clark
One of the great things about Everett Farmers Market is the baked goods that you can find there. […]
The Midnight Farmer Packs Big Flavor Into Microgreens
The Midnight Farmer is a two-person operation. Ben Hancock and his girlfriend Sheri grow their tiny plants with […]
Last Day of the Season Oct 14th at the Everett ...
Join us for the last day of the 2018 Farmers Market Season at the Everett Farmers Market from […]
Cooking Demo This Sunday September 9th
“WSU Extension Snohomish County SNAP-Ed” is excited to provide cooking demonstrations highlighting produce from the market this Sunday! […]